26.04.23

Smells – our perception of smell and how we can influence it

An odor is caused by one or more volatilized chemical compounds, generally present in low concentrations. Depending on the perception, the odor is called "scent" or "stench". We can influence odors by chemically or enzymatically transforming the chemical compounds or by reducing their concentration in the air by physically binding them in or to a medium. Furthermore, it is also possible to mask bad odors with pleasant odors (in the form of a perfume or fragrance).

Geruch 2

Summary

An odor is described as a signal caused by one or more volatilized chemical compounds, which are generally present in low concentrations in the air as a so-called volatile substance or simplified as VOC (volatile organic compound).

An odor signal is an individual interpretation of sensory excitation, which in mammals is transmitted by chemical receptors in the nasal region as an electrochemical signal to the brain of a higher living being.

Register for free and continue reading.

Register

Already registered? Log in.

Anzahl Likes:0

Tell us what you think

Be the first to comment this post.

You must be logged in to leave a comment.

Our platform partners share their knowledge and high-quality products on Hygieneforum.ch - we introduce our platform partners.

To the partnerships
Emergency
Hygiene emergency
Emergency
Hygiene emergency